Product Description
Ethoxylated fatty amines are obtained from the ethoxylation of fatty amines. Their cracking, emulsifying and dispersing properties are a combination of anionic and cationic surfactants. They have a positive charge in neutral and acidic conditions and act as an anionic surfactant in an alkaline environment.
CHARACTERISTIC | TAE-2 | TAE-3 | TAE-5 | TAE-10 | TAE-15 | TAE-20 |
pH | 6.5-7.5 | 6.5-7.5 | 6.5-7.5 | 6.5-7.5 | 6.5-7.5 | 6.5-7.5 |
HLB | 5 | 6.7 | 9.1 | 12.5 | 14.3 | 15.4 |
MOLCULAR WEIGHT | 345-355 | 390-400 | 480-490 | 700-710 | 920-930 | 1140-1150 |
MOISTURE CONTENT | ≤1% | ≤1% | ≤1% | ≤1% | ≤1% | ≤1% |
Ethoxylated talamine is stable for two years if stored in closed containers in a cool, dry place. In addition, they should not be exposed to direct sunlight. The ambient temperature for long-term storage is preferably between 10 and 25 degrees Celsius and a maximum of 0 and 30 degrees Celsius. Storage of this product at higher temperatures is only possible for a short time and should be kept below the freezing point.
The most suitable materials for storage tanks are stainless steel, pure aluminum, rubber or polyethylene containers, and storage tanks made of glass-reinforced polyester (GRP). The steel tank used may have problems because after a long time the products are stored in it, it changes color and takes on the color of iron particles.
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